Taste the Best that Surprise you

Criollo Restaurant Menu

Criollo Restaurant Menu-1
Criollo Restaurant Menu-2
Criollo Restaurant Menu-3
Criollo Restaurant Menu-4
Criollo Restaurant Menu-5
Criollo Restaurant Menu-6
Criollo Restaurant Menu-7
Criollo Restaurant Menu-8
Criollo Restaurant Menu-9
Criollo Restaurant Menu-10

    BREAKFAST - STARTERS

  • Orchard Harvest US$15.00

    Seasonal Fruits & Berries, Cottage Cheese or Greek Yogurt, Banana Bread

  • Avocado & Heirloom Tomato Toast US$12.00

    Fresno Chili, Pickled Red Onion, Multi-seed Bread

  • French Market Style Beignets US$10.00

    Praline Sauce & Strawberries

  • House Made Granola Parfait US$10.00

    Greek Yogurt, Berries & Dried Fruit, Pecans

  • Crab & Avocado Toast US$21.00

    Louisiana Lump Crab, Buttermilk Gribiche, Multi-Seed Bread

    BREAKFAST - EGGS

  • Eggs Sardou US$18.00

    Artichoke Bottoms, Creamed Spinach, Poached Eggs, Hollandaise

  • Eggs Tchoupitoulas US$18.00

    Boudin Blanc, Fried Green Tomato, Basted Eggs, Buttermilk Biscuit

  • Crab Cake Benedict US$25.00

    Gulf Blue Crab, Poached Eggs, Grilled Asparagus, Bearnaise Sauce

  • Coastal Omelet US$18.00

    Gulf Shrimp & Crab, Fine Herbs, Mornay Sauce

  • Eggs Benedict US$18.00

    Canadian Bacon, Poached Eggs, Hollandaise, White or Whole Wheat English Muffin

  • Monteleone Breakfast US$18.00

    Two Eggs, Breakfast Potatoes, Smoked Bacon or Link Sausage

  • Cajun Omelet US$18.00

    Andouille, Crawfish, Bell Pepper, Pepper Jack Cheese

    BREAKFAST - ENTREES

  • Buttermilk Pancakes US$13.00

    Pure Maple Syrup

  • Chicken & Biscuit US$15.00

    Buttermilk Fried Chicken, Sausage Gravy, Jalapeno Cheddar Biscuit

  • Brioche French Toast US$13.00

    Honey Creme Anglaise

  • Smoked Salmon Bagel US$17.00

    Smoked Scottish Salmon, Artisanal Bagel, Cucumber, Lemon-Chive Cream Cheese, Cajun Caviar

  • Belgian Waffle US$13.00

    Praline Crumble, Maple Whipped Butter

  • Steak & Eggs US$30.00

    Grilled NY Strip Steak, Two Eggs, Breakfast Potatoes, Chimichurri Sauce

    BREAKFAST - SIDES

  • Housemade Biscuits US$8.00

  • Link Sausage US$8.00

  • Fresh Fruit US$8.00

  • Steel Cut Hot Oats US$8.00

    Flamed Raisins, Brown Sugar

  • Stone Ground Grits US$8.00

  • Breakfast Potatoes US$8.00

  • Smoked Bacon US$8.00

    LUNCH - STARTERS

  • SHRIMP & CRAB RAVIGOT US$18.00

    garden vegetable crudite

  • SHRIMP, BLUE CRAB & AVOCADO STACK US$19.00

    chilled shellfish, guacamole, spicy tomato coulis

  • BLUE CRAB & CORN BEIGNETS US$18.00

    Cajun Brown Butter, Remoulade Sauce

  • WINTER SQUASH RAVIOLI US$14.00

    pumpkin, butternut, hazelnut, ricotta, spiced pecans, pickled red onion, sage-brown butter

  • OSCIETRA CAVIAR US$200.00

    Blinis, Creme Fraiche, Onions, Egg, Chives,

  • ORCHARD HARVEST US$15.00

    Seasonal Fruit and Berries, Cottage Cheese or Greek Yogurt, Banana Bread

  • ACADIANA HONEY BAKED BRIE & FIG US$18.00

    rosemary, olive oil crisp

  • TASSO ARANCINI US$15.00

    mozzarella, roasted tomato & red pepper sauce

  • KALUGA CAVIAR US$150.00

    Blinis, Creme Fraiche, Onions, Egg, Chives,

    LUNCH - SOUPS & SALADS

  • SOUP OF THE DAY US$10.00

  • NEW ORLEANS SEAFOOD GUMBO US$10.00

    Louisiana Shrimp, Crawfish and Okra

  • ITALIAN CHOPPED SALAD US$12.00

    Tasso ham, salami, Provolone Dolce, cucumber, Heirloom tomato, boiled egg, marinated chickpea, Castelvetrano olive, red wine vinaigrette

  • CRIOLLO SALAD US$10.00

    Bibb Lettuce Tossed in Dijon Vinaigrette, English Cucumber, Carrots, Tomato, Toasted Garlic Almonds

  • CHICKEN & ANDOUILLE GUMBO US$10.00

    Chicken and Andouille Sausage

  • BABY WEDGE SALAD US$10.00

    Baby Iceberg Lettuce, Heirloom Tomatoes, Bacon Lardons, Fried Onions, Bleu Cheese Dressing

  • CHOPPED CAESAR US$10.00

    Baby Gem Romaine, Shards of Reggiano, Garlic and Sea Salt Pita

    LUNCH - ENTREES

  • JUMBO LUMP CRAB CAKE US$25.00

    pearl couscous, tomato, spinach, kalamata olive

  • HOT HAM & PROVOLONE PICCANTE US$18.00

    rosemary focaccia, pineapple & flame raisin agrodolce

  • SUGARCANE SKEWERED GULF SHRIMP US$27.00

    tropical quinoa salad, mango, black beans, mint, spicy coconut curry sauce

  • CHICKEN CLUB CROISSANT US$18.00

    grilled marinated chicken breast, Swiss cheese, smoked bacon, avocado, local tomato, butter lettuce, ancho chili aioli

  • CHICKEN & BISCUIT US$15.00

    Buttermilk Fried Chicken, Sausage Gravy, Jalapeno Cheddar Biscuit

  • CRIOLLO SMASH BURGER US$18.00

    Triple Blended Black Angus Beef, Beer-Braised Onions, White Cheddar, Brioche Bun.

  • BLACKENED AHI TUNA US$22.00

    Napa cabbage, ginber-cilantro vinaigrette, mango salsa, avocado crema

  • SHRIMP & GRITS US$24.00

    Gulf Shrimp, Stone Ground Grits, Brown Butter

  • STEAK FRITES US$30.00

    Steak Au Poivre, French Fries, Horseradish Cream

  • EGGS BENEDICT US$18.00

    Canadian Bacon, Poached Eggs, Hollandaise, White or Whole Wheat English Muffin

    LUNCH - SIDES

  • Spinach & Roasted Garlic US$8.00

  • Fresh Fruit Salad US$8.00

  • Stone Ground Grits US$8.00

  • Fingerling Potatoes US$8.00

  • Grilled Asparagus US$6.00

  • Fried Green Tomatoes US$8.00

    DESSERT

  • Gelato Trio US$10.00

    Pistachio, Sweet Potato & Pecan, Valrhona Chocolate, Candied Almond Brittle, Fruit Sauces

  • Root Beer Float US$10.00

    Vanilla Bean Ice Cream, Abita Root Beer

  • Ooey Gooey Butter Cake US$10.00

    Cinnamon Vanilla Bean Gelato, Raspberry Sauce, Served Warm

  • Dark Chocolate Cheesecake US$10.00

    Mango & Raspberry Sauce

The menu at Criollo Restaurant offers a delightful mix of classic and inventive dishes, making it a perfect spot for a satisfying breakfast or brunch. The breakfast starters stand out with the Orchard Harvest, a refreshing combination of seasonal fruits that perfectly complement the smooth richness of avocado. The Avocado & Heirloom Tomato Toast is a vibrant and hearty choice, combining creamy avocado with juicy heirloom tomatoes on crisp toast. For those with a sweet tooth, the French Market Style Beignets deliver a decadent start, dusted in powdered sugar and fried to perfection.

When it comes to eggs, Criollo elevates traditional dishes with flair. The Eggs Sardou offers a Southern twist, featuring poached eggs on artichoke bottoms with a rich hollandaise sauce, while the Eggs Tchoupitoulas brings a unique combination of poached eggs on a toasted French baguette topped with a spicy crawfish hollandaise. The Crab Cake Benedict is another standout, pairing succulent crab cakes with perfectly poached eggs and creamy hollandaise.

For a more filling entrée, the Buttermilk Pancakes are light and fluffy, while the Chicken & Biscuit serves up crispy chicken with a savory biscuit and gravy. The Brioche French Toast, golden and slightly crisped on the outside, offers the perfect balance of sweetness and indulgence. Each dish on Criollo's menu promises to deliver bold, satisfying flavors that reflect the rich culinary heritage of New Orleans.